10-14 June 2019 | Shangri-La Hotel | Bangkok, Thailand

Plenary: Sustainable Seafood: How Does it Stack up?

19 June 2018
09:15 - 10:45
Gaudi 3 & 4

Plenary: Sustainable Seafood: How Does it Stack up?

The sustainable seafood movement’s 20+ year partnership among industry and NGO leaders has transformed the sector in many ways, but we rarely stop to consider how this compares to other commodities that have followed similar paths. This opening plenary will begin with a data-informed discussion on the growth and evolution of the sustainable seafood movement before moving into comparative examples from other commodity sectors to contextualize seafood’s successes and challenges. The plenary will also discuss how market transformation occurs in sustainable agriculture, where seafood currently exists along that path, and what the roadmap looks like for the future.

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