19 - 21 June 2018 | Hotel Arts Barcelona | Barcelona, Spain

Field Trips

Field Trip

The field trip include transportation and lunch. Access to the field trip is NOT included with the purchase of a conference pass, separate registration fees will apply. Please call +1-508-743-8539 if you would like to upgrade your conference pass to include this session.

Please Note: The field trip program is subject to change and has limited availability. Please be sure to check back periodically for updates.

Taylor Shellfish Farm Tour – Sponsored by:

 

Thursday, June 8 | 7:30am – 7:00pm
Price: US$130 per ticket
Field trip will occur rain or shine – Comfortable, outdoor attire suggested

After the conference, take an all day trip along the Puget Sound to visit Taylor Shellfish Farms.  Taylor Shellfish (est. 1890) is a family run company, and the largest purveyor of shellfish in the Pacific Northwest; farming oysters, clams, mussels and geoduck. The trip will include a tour through both processing plants, a guided walkthrough on one of the tideland farms with a fresh shellfish centric lunch, and then a trip up to the hatchery facility in Quilcene.

– SCHEDULE –

7:30am – Depart Westin to head to Taylor Shellfish facility in Shelton, WA
9:30am – Arrive at Gallgher Cove – Break into groups for mussel raft tour and walking tour of oyster bags, clams and geoduck
11:30am – Lunch (including clams, mussels, oysters & beverages)
1:00pm – Plant facility tour
2:00pm – Bus departs to hatchery
3:30pm – Arrive at hatchery for tour – View algae systems, hatchling species & more
5:00pm – Bus departs for ferry – Guests can get out and enjoy the boat ride back to Seattle
~7:00pm – Arrival at Westin

UPGRADE YOUR PASS >>

 

Please Note: The field trip programs are subject to change and have limited availability. Please be sure to check back periodically for updates.

All field trips include transportation and lunch. Access to the field trips is NOT included with the purchase of a conference pass, separate registration fees will apply. Please call +1-508-743-8539 or click here if you would like to upgrade your conference pass to include this session.


>> Learn about the workshop

>> See the conference program

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